We recently published our recipe for Home made Houmous and it seems to have proved fairly popular. Heres an example of something you can do with the houmous you’ve already made; great for quick lunches.
Archive for March, 2011
When I first made the decision to become a vegan I really thought I would struggle more than I have done. Of course I realised that to a certain extent I would at least be eating healthier, cutting out everyday chocolate bars etc. but I thought I would miss a lot of food more than I do.